Casseroles

By |2023-07-13T14:03:59+00:00July 13th, 2023|

Holiday Loaf Servings: 4 INGREDIENTS 2 cups hearty whole-grain bread, cubed 2 cups cooked brown

By |2023-07-13T14:03:53+00:00July 13th, 2023|

Confetti Oven Fries Servings: 2-4 INGREDIENTS 2 large russet potatoes, scrubbed 2 large sweet potatoes,

By |2023-07-13T14:03:49+00:00July 13th, 2023|

Caribbean Black Beans and Rice Servings: 4 INGREDIENTS 6-ish cups cooked brown rice 4 15-oz.

By |2023-07-13T14:03:49+00:00July 13th, 2023|

Cabbage with Tomatoes, Bulgur and Chickpeas INGREDIENTS ¼ cup extra virgin olive oil 1 onion,

By |2023-07-13T14:03:49+00:00July 13th, 2023|

Bountiful Baked Beans Servings: 12 3/4 cup servings INGREDIENTS 1 Lb Navy beans (or baby

By |2023-07-13T14:03:48+00:00July 13th, 2023|

BLT Wrap Servings: 4 INGREDIENTS 1 large whole wheat tortilla 1 Tablespoon soy mayonnaise (optional)

By |2023-07-13T14:03:48+00:00July 13th, 2023|

Black Bean Quinoa Burgers Servings: 4 INGREDIENTS 2 Tablespoons flax meal + 5 tablespoons water

By |2023-07-13T14:03:46+00:00July 13th, 2023|

Barbecue Soy Curls Sandwich Servings: 6 INGREDIENTS Sauce 3 Tablespoons lemon juice 1/2 cup water

By |2023-07-13T14:03:46+00:00July 13th, 2023|

Baked Falafel Servings: 4 INGREDIENTS 1 15 to 20 oz can chickpeas, drained OR 1

By |2023-07-13T14:03:45+00:00July 13th, 2023|

Apple Sweet Potato Brussels Breakfast Hash Servings: 4 INGREDIENTS 1 Tablespoon coconut oil 12 (around

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