By admin|2023-07-13T14:04:11+00:00July 13th, 2023| POPPY SEED BREAD FROSTING INGREDIENTS 1/4 cup orange juice 3/4 cup granulated sugar 1/2 teaspoon Read More 0
By admin|2023-07-13T14:04:11+00:00July 13th, 2023| Pork Tenderloin with Raspberry Sauce Supreme Servings: 4 INGREDIENTS 1 lb. Pork tenderloin, trimmed and Read More 0
By admin|2023-07-13T14:04:11+00:00July 13th, 2023| Portuguese Pork Tenderloin Servings: 4 INGREDIENTS 1 pound pork tenderloin 2 tablespoons flour Salt Pepper Read More 0
By admin|2023-07-13T14:04:11+00:00July 13th, 2023| PIROSHKI Servings: 4 INGREDIENTS DOUGH: 2 1/2 teaspoons dried yeast Pinch sugar 5 tablespoons warm Read More 0
By admin|2023-07-13T14:04:09+00:00July 13th, 2023| Pasta with Ham and Tomatoes INGREDIENTS 8 oz. uncooked angel hair pasta (capellini) 1 tbs. Read More 0
By admin|2023-07-13T14:04:09+00:00July 13th, 2023| Pineapple Creme Dessert INGREDIENTS 1 can (13 1/2 oz.) crushed pineapple in its natural juice Read More 0
By admin|2023-07-13T14:04:09+00:00July 13th, 2023| Pasta Salad Servings: 2 INGREDIENTS 1 Cup Pasta, cooked (try Rotelli) 12 oz. Tofu, cut Read More 0
By admin|2023-07-13T14:04:09+00:00July 13th, 2023| PHILIPPINE PORK ADOBO Servings: 4 INGREDIENTS 1 1/4 lb Boneless pork shoulder, cut into 2-inch Read More 0
By admin|2023-07-13T14:04:09+00:00July 13th, 2023| Peppers and Potatoes INGREDIENTS 2 Tbs. margarine 1 cup "each" julienne-cut red and green bell Read More 0
By admin|2023-07-13T14:04:09+00:00July 13th, 2023| Peanut Butter-Oatmeal Cookies INGREDIENTS 1 cup all-purpose flour 1/2 tsp. baking soda 1/2 cup margarine Read More 0
