CEDAR LAKE CHIP PROGRAM RECIPES

By |2023-07-13T14:04:01+00:00July 13th, 2023|

Indian Chopped Salad (Kachumber) Servings: 4 INGREDIENTS 2 small seedless cucumbers, diced 20 baby plum

By |2023-07-13T14:03:59+00:00July 13th, 2023|

Holiday Loaf Servings: 4 INGREDIENTS 2 cups hearty whole-grain bread, cubed 2 cups cooked brown

By |2023-07-13T14:03:59+00:00July 13th, 2023|

Haystack Cookies Servings: 4 INGREDIENTS 4 cups unsweetened, shredded coconut 3/4 cup whole wheat pastry

By |2023-07-13T14:03:55+00:00July 13th, 2023|

Fake Feta Servings: 4 INGREDIENTS 1 package (14ounces) water packed tofu crumbled 1⁄2 cup lemon

By |2023-07-13T14:03:53+00:00July 13th, 2023|

Corn Chowder Servings: 4 INGREDIENTS 7 cups potatoes, peeled and diced 1 medium onion, chopped

By |2023-07-13T14:03:51+00:00July 13th, 2023|

Citrus Salad with Honey-Tarragon Vinaigrette Servings: 4 INGREDIENTS 2 blood oranges 1 pink or red

By |2023-07-13T14:03:51+00:00July 13th, 2023|

Cilantro Tomato Avocado Salad Servings: 4 INGREDIENTS 1 lb Roma Tomato, diced 2 medium Ripe

By |2023-07-13T14:03:51+00:00July 13th, 2023|

Chocolate Ice Cream Servings: 4 INGREDIENTS 1 1/4 cups nondairy milk of your choice 1/3

By |2023-07-13T14:03:51+00:00July 13th, 2023|

Chunky Sunrise Salsa Servings: 4 INGREDIENTS 2 Tablespoon lime juice 1 Tablespoon olive oil 1

By |2023-07-13T14:03:51+00:00July 13th, 2023|

Chunky Guacomole Servings: 4 INGREDIENTS 2 large avocadoes halved, seeded, peeled, and chopped 2 tomatos

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