Uncategorized

By |2023-07-13T14:03:53+00:00July 13th, 2023|

Collard Greens   INGREDIENTS 4-6 bunches of collard cleaned and steamed 5 slices of bacon 1

By |2023-07-13T14:03:53+00:00July 13th, 2023|

Crockpot Beef & Vegies INGREDIENTS 3 lb boneless beef rump or tip roast, trimmed of

By |2023-07-13T14:03:53+00:00July 13th, 2023|

Crispy Baked Fillets   Servings: 4 INGREDIENTS 1 lb. Fish fillets 1/4 tsp. Herb seasoning Dash

By |2023-07-13T14:03:53+00:00July 13th, 2023|

Creole Fish Fillets INGREDIENTS 1 can (14 oz) crushed tomatoes 1 cup frozen mixed vegetables

By |2023-07-13T14:03:53+00:00July 13th, 2023|

Creamy Rice Pudding   Servings: 6 INGREDIENTS 3 C Milk, nonfat 1/3 C White rice, uncooked,

By |2023-07-13T14:03:53+00:00July 13th, 2023|

CRAWFISH ETOUFFEE   Servings: 4 INGREDIENTS 2 lb crawfish tails 1/4 cup oil 1 cup chopped

By |2023-07-13T14:03:53+00:00July 13th, 2023|

Cranberry Waldorf Salad   Servings: 4 INGREDIENTS 2 Cups Low calorie cranberry juice 1 enveope Unflavored

By |2023-07-13T14:03:51+00:00July 13th, 2023|

COCONUT BEER SHRIMP    Servings: 12 INGREDIENTS SEASONING MIX: 1 Tablespoon Red pepper, ground 1

By |2023-07-13T14:03:51+00:00July 13th, 2023|

Cod a la Spetse (Greek Fish) INGREDIENTS 1 lb. frozen cod (or halibut) fillets 1/3

By |2023-07-13T14:03:51+00:00July 13th, 2023|

Classic Thai Fried Rice   Servings: 6 INGREDIENTS 2 tb Vegetable oil 4 c Cooked long

Go to Top