MARGARITA  

Servings: 1

INGREDIENTS
2 oz. tequila
1 oz. Triple Sec or cointreau

1 oz. lime juice
salt

INSTRUCTIONS
Dip a cocktail glass in ice water. Pour salt on a plate a dip the rim of the glass into the salt so that it becomes lightly coated with the salt.
Put the tequila, Triple Sec and lemon juice into a cocktail shaker. Shake well and strain into the glass.