KITTY HEAVEN (SARDINES AND RICE)
Servings: 2
INGREDIENTS
2 Flat cans of sardines in oil
2/3 cup Cooked rice
1 tablespoons Liver
1/4 cup Parsey, chopped
INSTRUCTIONS
Combine all ingredients. Stir with a wooden spoon to break up sardines into bite-sized pieces. Store unused portion in refrigerator, tightly covered.
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