Author: Adapted from a recipe by Marcella Lynch in COOKING BY THE BOOK
Ingredient Archive: Tomato Sauce (recipe below)
Lentil Stacks
Here is a comment from a friend: We like to put a layer of vegan ranch dressing on the toast, then lentils and other toppings, then finish with Italian dressing. Those two layers, ranch and Italian dressing, placed in that order, make a delicious combo.
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