Fruit Slaw

3 cups shredded cabbage
1 orange, peeled and sectioned
1 cup halved seedless red grapes
1/2 cup sliced celery
1 8-ounce carton orange yogurt
1 small apple, cored and chopped
1/4 cup sunflower nuts (optional)
Cabbage leaves

In a large salad bowl, combine shredded cabbage, orange sections, halved red grapes, and sliced celery.
For dressing, combine the orange yogurt and chopped apple. Spread dressing over cabbage mixture. Cover; chill.
Just before serving, gently toss salad;; sprinkle wiht sunflower nuts, if desired. Serve on cabbage-lined plates.