Servings |
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Ingredients
Ingredients
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Instructions
- Preheat oven to 300. Spray a cookie sheet with pan spray.
- Slice bread and cut into cubes.
- Combine the garlic powder, salt, Parmazaan Sprinkles or yeast flakes and Italian seasoning.
- Spread the bread cubes on prepared cookie sheet in a single layer. Spray the top with oil to lightly coat and top with half of the seasonings and bake for 14 minutes or until dry, crispy, and golden brown.
- Turn the croutons over, spray a little more oil and sprinkle with remaining seasonings and bake for an additional 15 minutes until done. Store croutons in air-tight container or Ziploc bag. Makes about 4 cups.
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