Author: Margie Conner
Ingredient Archive: water
Vegan Tofu Frittata
Categories:
Appetizers, Breakfast Foods, CHIP Appetizers, CHIP Breakfast Foods, CHIP Entrees, Casseroles, and Sides, Entrees and Casseroles
www.sarahsvegankitchen.com
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Homemade “Haystack” Beans
Categories:
CHIP Entrees, Casseroles, and Sides, CHIP Spreads, Sauces, Gravies, Dressings, and Condiments, Entrees and Casseroles, Spreads, Sauces and Condiments
Angie Kurtz
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Sweet Potato and Groundnut Stew
Categories:
CHIP Entrees, Casseroles, and Sides, CHIP Soups, Entrees and Casseroles, Soups
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Lentil Soup
Categories:
CEDAR LAKE CHIP PROGRAM RECIPES, CHIP Entrees, Casseroles, and Sides, CHIP Soups, Entrees and Casseroles, OTHER RECOMMENDED VEGAN RECIPES, Soups
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Holiday Loaf
Categories:
CEDAR LAKE CHIP PROGRAM RECIPES, CHIP Entrees, Casseroles, and Sides, Entrees and Casseroles, OTHER RECOMMENDED VEGAN RECIPES
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Tofu Walnut Balls
Categories:
Appetizers, CEDAR LAKE CHIP PROGRAM RECIPES, CHIP Appetizers, CHIP Entrees, Casseroles, and Sides, Entrees and Casseroles, OTHER RECOMMENDED VEGAN RECIPES
Keep a supply of these ‘meatballs’ in your freezer and you will find endless uses for them. From Seven Secrets cookbook.
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Categories
- Appetizers
- Breads and Muffins
- Breakfast Foods
- CEDAR LAKE CHIP PROGRAM RECIPES
- CHIP Alumni Potluck Favorites
- CHIP Appetizers
- CHIP Beverages and Smoothies
- CHIP Breads and Muffins
- CHIP Breakfast Foods
- CHIP Desserts
- CHIP Entrees, Casseroles, and Sides
- CHIP Salads
- CHIP Soups
- CHIP Spreads, Sauces, Gravies, Dressings, and Condiments
- Desserts
- Drinks
- Entrees and Casseroles
- Gravies
- OTHER RECOMMENDED VEGAN RECIPES
- Raw Food Recipes
- Salads
- Smoothies
- Soups
- Spreads, Sauces and Condiments
- Vegan Potluck Favorites
- Vegetable Dishes