Ingredient Archive: salt or to taste
Lentil Soup
CEDAR LAKE CHIP PROGRAM RECIPES, CHIP Entrees, Casseroles, and Sides, CHIP Soups, Entrees and Casseroles, OTHER RECOMMENDED VEGAN RECIPES, Soups
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Mushroom Soup
CHIP Soups, CHIP Spreads, Sauces, Gravies, Dressings, and Condiments, Soups, Spreads, Sauces and Condiments
Adapted from: Melody Prettyman
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Coleslaw
Author: Sarah Frain and Stephanie Howard – GIVE THEM SOMETHING BETTER. Cabbage is packed with phytochemicals and antioxidants, so eat it as often as you can. Coleslaw is a delicious way to get all of the benefits of cabbage.
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South American Black Bean Pot
Author: Adapted from the cookbook: 20 MINUTES TO DINNER by Bryanna Clark Grogan. Serve this easy, exotic bean dish over steamed rice with romaine lettuce and orange salad on the side.
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Hurry-Up Hearty Hash
Breakfast Foods, CHIP Breakfast Foods, CHIP Entrees, Casseroles, and Sides, Entrees and Casseroles
Author: Cooking By The Book
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Categories
- Appetizers
- Breads and Muffins
- Breakfast Foods
- CEDAR LAKE CHIP PROGRAM RECIPES
- CHIP Alumni Potluck Favorites
- CHIP Appetizers
- CHIP Beverages and Smoothies
- CHIP Breads and Muffins
- CHIP Breakfast Foods
- CHIP Desserts
- CHIP Entrees, Casseroles, and Sides
- CHIP Salads
- CHIP Soups
- CHIP Spreads, Sauces, Gravies, Dressings, and Condiments
- Desserts
- Drinks
- Entrees and Casseroles
- Gravies
- OTHER RECOMMENDED VEGAN RECIPES
- Raw Food Recipes
- Salads
- Smoothies
- Soups
- Spreads, Sauces and Condiments
- Vegetable Dishes