Ingredient Archive: onion, chopped

Guthrie’s Gluten Steaks with Gravy

Author: Steve Guthrie

Middle Eastern Red Lentil Soup

Author: EMILY SEGAL on TriumphWellness.com

Corn Chowder

Author: Vicki Griffin in THE GUILT-FREE GOURMET

Tortilla Soup with Pinto Beans

Author: Susan Voisin, FatFree Vegan Kitchen

Marie’s Vegan Dressing (or Stuffing)

Lentil Stacks

Here is a comment from a friend: We like to put a layer of vegan ranch dressing on the toast, then lentils and other toppings, then finish with Italian dressing. Those two layers, ranch and Italian dressing, placed in that order, make a delicious combo.