From Barbara Rogers
Ingredient Archive: olive oil
Vegan Thumbprint Cookies
Categories:
CEDAR LAKE CHIP PROGRAM RECIPES, CHIP Desserts, Desserts, OTHER RECOMMENDED VEGAN RECIPES
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Cashew-less Vegan Queso
Categories:
Appetizers, CEDAR LAKE CHIP PROGRAM RECIPES, CHIP Appetizers, CHIP Spreads, Sauces, Gravies, Dressings, and Condiments, OTHER RECOMMENDED VEGAN RECIPES, Spreads, Sauces and Condiments
Easy vegan queso made cashew-, dairy-, soy-, and gluten-free! Eggplant keeps the flavor neutral and the texture creamy! The perfect dairy-free queso! From: MinimalistBaker.com
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Apple Pecan Arugula Salad
A healthy, hearty fall salad with peppery arugula, crisp apples, and toasted pecans. Dressed in a simple, vibrant lemon vinaigrette, it makes the perfect light-yet-satisfying plant-based meal or side. From MinimalistBaker.com
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Life-changing Vegan Cheese Sauce
Categories:
Appetizers, CEDAR LAKE CHIP PROGRAM RECIPES, CHIP Appetizers, CHIP Entrees, Casseroles, and Sides, CHIP Spreads, Sauces, Gravies, Dressings, and Condiments, Entrees and Casseroles, OTHER RECOMMENDED VEGAN RECIPES, Spreads, Sauces and Condiments
This is a vegan cheese sauce that will change your life! It’s thick and creamy with tangy cheddar flavor, plus it’s quick, easy and made from simple ingredients you probably have on hand.
From eathealthyeathappy.com
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BLT Wrap
Categories:
Appetizers, CEDAR LAKE CHIP PROGRAM RECIPES, CHIP Appetizers, CHIP Entrees, Casseroles, and Sides, CHIP Spreads, Sauces, Gravies, Dressings, and Condiments, Entrees and Casseroles, Spreads, Sauces and Condiments
Author: Stephanie & Anneliese Howard in “Kidlicious” cookbook
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Citrus Salad with Honey-Tarragon Vinaigrette
Categories:
Appetizers, CEDAR LAKE CHIP PROGRAM RECIPES, CHIP Appetizers, CHIP Salads, Salads
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Chunky Sunrise Salsa
Categories:
Appetizers, CEDAR LAKE CHIP PROGRAM RECIPES, CHIP Appetizers, CHIP Spreads, Sauces, Gravies, Dressings, and Condiments, Spreads, Sauces and Condiments
This yummy salsa is very versatile. Spoon it on lentils and rice or black beans. Roll it up in a bean burrito. We served it with Mexican Rice, Mexican Beans, shredded lettuce and Creamy Chipotle Pepper Dressing. Very good with homemade baked tortilla chips.
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Toasted Quinoa Tabbouleh
Author: Adapted from vegetariantimes.com
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Oat Meatballs
Categories:
Appetizers, CHIP Appetizers, CHIP Entrees, Casseroles, and Sides, Entrees and Casseroles
Author: Angela Kurtz
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Categories
- Appetizers
- Breads and Muffins
- Breakfast Foods
- CEDAR LAKE CHIP PROGRAM RECIPES
- CHIP Alumni Potluck Favorites
- CHIP Appetizers
- CHIP Beverages and Smoothies
- CHIP Breads and Muffins
- CHIP Breakfast Foods
- CHIP Desserts
- CHIP Entrees, Casseroles, and Sides
- CHIP Salads
- CHIP Soups
- CHIP Spreads, Sauces, Gravies, Dressings, and Condiments
- Desserts
- Drinks
- Entrees and Casseroles
- Gravies
- OTHER RECOMMENDED VEGAN RECIPES
- Raw Food Recipes
- Salads
- Smoothies
- Soups
- Spreads, Sauces and Condiments
- Vegetable Dishes