Category Archive: CHIP Appetizers

Tofu and Veggie Frittata

From: ForksOverKnives.com

Roasted Red Pepper Hummus

Margie Conner

Pink Paradise Smoothie

Besides having a delicious taste, this drink has a most beautiful pink color!

Lemon Tofu Cream

By Alex Bury.
This recipe was created by one of the cooking instructors at the McDougall live-in program. One of the questions that almost always gets repeated over and over at the program is “How can I make delicious, healthier desserts for my family and friends?” This recipe is always a favorite!

Cashew-less Vegan Queso

Easy vegan queso made cashew-, dairy-, soy-, and gluten-free! Eggplant keeps the flavor neutral and the texture creamy! The perfect dairy-free queso! From: MinimalistBaker.com

Fake Feta

Tofu Walnut Balls

Keep a supply of these ‘meatballs’ in your freezer and you will find endless uses for them. From Seven Secrets cookbook.

Life-changing Vegan Cheese Sauce

This is a vegan cheese sauce that will change your life! It’s thick and creamy with tangy cheddar flavor, plus it’s quick, easy and made from simple ingredients you probably have on hand.
From eathealthyeathappy.com

Sun-dried Tomato, Mushroom, and Spinach Tofu Quiche

www.ohsheglows.com

Sweet Potato and Black Bean Tacos

Hearty and sweet, sweet potatoes make an excellent vegetarian taco filling. Topped with a squeeze of lime juice and dollop of fresh guacamole, you’ll be forgetting that these are sans-meat.
www.cooksmarts.com

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