What’s the Big Deal About Organic Foods?

In recent years, the use of the term organic foods has grown enormously.  Stores that specialize in organic foods have multiplied in cities and in suburban areas and most supermarkets now stock at least a small selection.

So, what are organic foods and what are their advantages and disadvantages?  There are no actual government standards that specify on a food label exactly what organic means.  But there is a general agreement on what constitutes organic foods.

Organic fruits and vegetables are grown without the use of any chemical pesticides or fertilizers.  The soil in which vegetables are grown is treated with natural animal manure and with decomposed organic waste matter that serves as a natural fertilizer.  The composting process that produces the fertilizer uses material such as leaves, grass cuttings, and weeds that are left to stand until they molder.  This, of course, is a slow process and limits the supply of natural fertilizers.

The organic gardener faces another challenging problem: insect pests.   There are some natural solutions to this problem.  Natural insect predators such as lady bugs and praying mantises can be purchased from gardening supply stores.  Plant-eating slugs can be destroyed by setting out pans of warm beer.  They are attracted by the odor and crawl into the pan and drown.

Organic meats, like organic vegetables, are naturally pure and free of any artificial chemical substances.  Cattle, chickens and other organically raised animals receive no special hormones to promote growth and are not treated with antibiotics. And, they are not allowed to graze in areas treated with chemical pesticides or to consume feed that contains artificial additives or preservatives.

Why are organic foods so popular?  Their enthusiasts seem to fall into three main categories. First, there are those who simply think that organic foods taste better.  Gathered at their peak, they are rushed to nearby food stores while they are fresh and tender rather than being subjected to lengthy refrigeration and storage before being purchased.

Another group encourages the wider use of organic foods because of concerns about the environment.  They believe that using chemical fertilizers improves the structure and aeration of the soil and encourages the development of helpful organisms in the soil.  Environmentalists object to the use of chemical fertilizers because of their damaging effects on water and wildlife.

The last group is composed of people who think that organic foods really are better for you.  They believe that by eating organic meat and produce you will become a healthier, more attractive person.

Opponents of organic foods claimed that many dealers are dishonest, and are buying produce from regular commercial wholesalers and then representing it as organic, at a markup of as much as 100% above the supermarket price.

On the plus side, however, the family that decides in favor of organic foods cuts out all of the empty calorie snack foods from their diet.  We all know that these foods have little or no nutritive value. 

It is your choice on what you decide about eating organic foods. Some people may choose to use only organically grown fruits and vegetables while others decide that everything they eat should be organically grown.

Controlling Binge Eating

Although an Rx for and believe me and are the most well known of eating disorders, and eating can be just as dangerous.  It can cause heart disease, diabetes and other problems which could result in death.  If this is a problem for you, you should seek help immediately.

Binge eating is overeating and the extreme.  We can all eat too much at times, but binge eating means eating constantly, usually the kinds of foods that are bad for us.  Binge eaters will eat until they feel sick.  They can eat thousands of calories at just one meal.  The foods they eat are usually high in fat or snack foods.  But binge eater and eat more food in one day than another person will eat in one week.

People who have this eating disorder also tend the alcoholics or have problems with drugs.

Binge eaters are not like those suffering bulimia.  They do not force themselves to vomit in order to eliminate the calories that they have eaten.  Most are morbidly obese.  This affects their self-esteem and may cause them to eat even more.

Medical help is necessary to help with this eating disorder.

Vitamin Poisoning

You should know that as with everything, getting just the right amount of vitamins and minerals is important. Your body is capable of doing many great things for you, and producing much of what you need to get by in this life. However, there are certain things that your body does not produce, which is part of the reason that we need to eat foods. Some of the energy that is produced by the foods goes towards moving and reproducing cells. However, our bodies also glean much from the food that we eat – vitamins and minerals are just part of what we get.

Vitamins and minerals cannot be made by our bodies, but are very important for our bodies to continue to be running as successfully as they are. This means that if for some reason you aren’t getting the right kinds, or the right amounts, of vitamins and minerals in your diet, you might need to take vitamin or mineral supplements in order to make up for what you are not getting in your food.  You should know that taking vitamin and mineral supplements can be very good for you, and can make you much more healthy. However, they can be dangerous, so it is very important that you follow directions and never take more than it is recommended to take of any vitamins or minerals.

One of the most important things is that you remember in the case of vitamins and minerals, there is such a thing as too much of something that is good. If you have too much vitamin D, you can be causing damage to your kidneys.  If you have too much vitamin A, you can be causing damage to your liver. If you have too much niacin you can cause heart and liver problems. This is called vitamin poisoning.

One of the most important things to remember is that your body will tell you if you are getting too much of something, long before poisoning and damage will occur. Signs of vitamin poisoning when it comes to vitamin supplements would include nausea and vomiting as well as diarrhea. These will occur before your organs are damaged, and if you pay attention to your body you should be able to stop it right there and then and not create more damage or danger to yourself. Most of the signs of supplement overdose will simply fade away when you have gotten rid of the excess and haven’t overdosed again. Unlike drugs, vitamin overdose and poisoning are not likely to lead to permanent damage, but can if you are not careful.

Dangers of Overdosing with Vitamin Supplements

There are many people who end up having problems with vitamin and mineral supplements. You might not know it, but there is such a thing as too much of something that is good. Many people believe that if a little bit of something is good for you, then a lot of something is even better. Some people also get themselves into trouble because they end up taking several different vitamin supplements at once, which might end up being detrimental because you are taking too much without even knowing.

 

Yes, taking too many vitamins can lead to overdose, and this can be bad for you. It is very rare that you are going to find people who overdose on vitamins naturally – most of the time the overdoses will happen because someone has taken too much of a vitamin supplement. The fact remains that supplements of vitamins and minerals are meant to replace what you aren’t getting in your diet. You body does not need a lot of the vitamins and minerals in order to be healthy. In fact, most of the time you only need a small amount. However, some people take much more than they are supposed to for many reasons. Sometimes they don’t understand how much of a vitamin is in a supplement, and more often they don’t understand how much their bodies need.

 

When someone has had too much of a certain vitamin, there are several things that might happen. The most common side effects of vitamin overdose include vomiting and diarrhea, and well as nausea. The good thing is that these symptoms are easy to see and easy to notice. Some symptoms, that occur with long term vitamin and mineral overdose might include liver damage or damage to other organs, and these are harder to see.

 The thing that is good about vitamin overdose is that once you have had the symptoms and you know what you have been doing wrong, it is fairly easy to correct, and begin to do it right. Most of the time, with vitamin or supplement overdose, you will find that the damage simply goes away when you have corrected the problem. For this reason, it is obviously much better to overdose on vitamins than on other types of drugs. If you think you have taken too much of a vitamin or mineral, stop taking the supplement, and consult your doctor to see what you should do next. The most important thing is to make sure that you are getting just what you need, and nothing more.

Should You Take Multivitamins?

A multivitamin is a supplement that you can take that has many different types of vitamins and minerals in it. It is important because if you don’t have time to take all of the separate vitamins, you might not be getting all that you need. If you are able to take a good multivitamin, you will find that you are getting the recommended daily allowance and that you are healthier.

 

Multivitamins are also important because they might help you avoid getting too much of certain vitamins or minerals. They are made with certain doses in mind, and they are made to create a situation in which you are getting just enough of a certain vitamin or mineral. If you simply take the one a day multivitamin as it is instructed, you are going to find that it is impossible for you to get too much and therefore that fear is avoided.

 

There are several different types of multivitamins that are made for different groups of people. The reason that we need to take vitamins and minerals is that our bodies are not capable of producing all of the vitamins and minerals that we need, and these usually are supplemented from food. However, there are many situations today where people don’t’ get the right kind of balanced diets that they need, and they are going to end up with vitamin deficiencies. Therefore, taking a multivitamin is going to allow you to get all of the vitamins that you need.

 

You might be a part of several different groups that need multivitamins. These usually include groups that are at a high risk for not getting the kind of nutritional support that is needed, such as the elderly, those prone to sickness, or those with allergies that prevent them from eating certain foods. If you are pregnant or nursing, you are also going to find that you might need some multivitamins to make sure that you are getting all of the healthy aspects that you can for your child.

 

Remember that like with anything, certain multivitamins are made to handle certain things and they have different kinds of vitamins included in them. It is very important that you follow the directions on the multivitamins and that you are taking them exactly as instructed, because even though vitamins are good for you, too much of a good thing can actually be a bad thing.

Vitamin Quality

Vitamins are very important to our bodies. There are thirteen different vitamins that our bodies need. Some of these are fat-soluble, while others are water-soluble. They are used for everything from regulating organ function to producing hormones. Most people find they can get enough vitamins in their foods like fruits and vegetables, but if you do not, you can take vitamin supplements as well. However, if you want to take supplements, you should be concern with the quality of those supplements.

 

The first step you should take if you want to take vitamin supplements is to talk to your doctor or a health care professional. Vitamin supplements are not regulated by the government like drugs are. They are instead classified as food products. Therefore, some are not as safe as others. You doctor can tell you a number of things about the different vitamins you can take. Simply put, vitamin supplements are meant to help your body, not to hurt you, and your doctor can make sure that this is not a problem.

 

Of course, vitamin quality is of utmost importance. Because vitamin supplements are not classified as drugs, every brand can make their vitamin supplements differently. If you need a vitamin supplement to replace the vitamins you are not getting from your daily diet, then you want to make sure that you are getting the strength your doctor recommends. Some vitamin brands are very high quality and some are not. It’s up to you to figure out which brand of vitamin supplements to purchase.

 

When you’re in the health food store facing a wall, which one should you choose? To start, look at the specific brands your doctor recommends, because these will be the brands that are proven to work and safe to use. However, your doctor may know of more than one safe brand of vitamin supplement. If so, it is up to you to use the one that is right for you.

 

The label is very important because it will tell you how potent the vitamin supplements are and give you directions on how to take them. Some vitamin supplements come with special instructions. Remember to follow them all very carefully to keep your body healthy and safe. High quality comes with all of the directions you need to take the vitamin. If there are no directions clearly printed on the supplement bottle, you should purchase another brand. Also remember that price comes with quality. Higher quality supplements may be a bit more expensive, but in the end they may be the best choice for your body.

The Importance of Niacin

There are many different vitamins that a person should take every single day in order to stay healthy, strong, and safe from injury. Niacin is just one of these supplements. Known as one of the B vitamins, Niacin is a water-soluble supplement. That means it cannot be stored in the body like fat-soluble supplements. Since you cannot store niacin in the body, it is crucial to eat foods with niacin each day in order to replenish the vitamins your body needs. If you do not, there could be serious consequences. For those who do not believe they are getting enough niacin with daily diet, vitamin supplements are important to avoid these consequences.

 

Niacin is important in the body for growth, reproduction, and the immune system. It can help you convert food to energy by assisting in the function of the stomach, intestines, and other parts of the digestive system. It is also important for building and regeneration of nerves and skin. If you do not have enough niacin in your body, these parts of your health will be greatly affected.

 

How can you make sure you have enough niacin in the body? Simply put, it is important to consume foods rich in niacin. If you look on the label, you should see niacin, niacin acid or B3. This is found in milk, cheese, and other dairy products, as well as meats like poultry, fish, and lean beef and nuts. Eggs can give you a good source of niacin as well, and if you eat enough legumes, like beans, you will be sure to be getting enough niacin in your diet. Other products that may contain niacin include enriched foods like breads and cereals. Be sure to check the label.

 

The U.S. Department of Agriculture recommends that adults (over the age of 14) need to get about 14 to 16 milligrams of niacin every day to stay healthy. This number increases if you are pregnant or breastfeeding and decreases if you are younger or have special dietary needs. Again, the best way to get enough niacin in your body is through food sources, but vitamin supplements can help you receive enough of this vitamin if your are worried you may not be getting enough.

 

When you don’t have enough niacin in your body, you develop a deficiency known as pellagra. Symptoms of this deficiency include flushed skin and rashes, digestive disorders, and mental impairment. However, large doses of niacin can be unhealthy as well, causing peptic ulcers and skin discomfort. Therefore, this is definitely a vitamin supplement that you should only take under complete medical supervision.

Smart Food Choices

Everyone who is trying to follow a healthy eating lifestyle understands the need to buy quality, healthy and practical foods. Practical foods are those foods that are not only healthy but whose benefits extend beyond their mere nutritional value. Such foods are easy to use, and useful in a number of different recipes. Healthy, practical foods, when used on a regular basis, form a great part of a healthy diet, and may even lower the risk of heart disease, cancer and other common illnesses.

One great practical food is the humble tomato. It may not look much like an orange, but the tomato is actually a citrus fruit as well. As such, tomatoes are rich in vitamin C and other antioxidants. In addition, tomatoes are a rich source of lycopene, which has shown promise in preventing certain kinds of cancer.

In addition, tomatoes are easy to use, versatile, and inexpensive. In addition to fresh, in season tomatoes, which are delicious as well as nutritious, tomatoes are available in canned and frozen varieties as well. Tomatoes can be used in so many different ways, and in so many different recipes, that it is always a good idea to have a supply of them on hand in the pantry or the fridge.

Pastas, especially the whole wheat varieties of pastas, are another great example of functional foods. Pastas can also be used in a variety of ways, from simple preparations with simple tomato based sauces, to elaborate creations using shrimp, tuna and other seafood.

Of course, pasta dishes can be healthy or unhealthy, depending on how they are topped. Toppings such as Alfredo sauce or rich cream sauces, should be avoided when trying to follow a healthy diet. As with all foods, such heavy sauces are fine in moderation, but they should not form the bulk of your diet.

Luckily, there are lower fat alternatives to many high fat pasta sauces, and these low fat alternatives should be used whenever possible. Substituting lower fat alternatives for fatty, unhealthy foods is an important skill when it comes to creating a healthy diet.

Whole grain breads, flours and grains are also good examples of healthy, practical foods. Stocking up on these staples when they are on sale will help ensure that you have everything you need to create the most healthy recipes possible for yourself and your family.

Whole grain products should be substituted for more highly refined breads and cereals whenever possible, since whole grain breads, cereals and grains retain more of their important nutrients than do more highly refined foods.

Starting a healthy eating program using practical foods is easy. Start by taking a personal inventory of your current diet, including where it is good and where it can use some improvement. Learn to assess the personal health risks created by your current diet (your family physician can be of particular help here). A physician or dietitian can be a big help in putting together a list of healthy, easy to use, practical foods you can use to change your diet for the better.

It is also a good idea to use your interest in healthy eating to create and use exciting new recipes. There are a great many healthy eating recipes available, both on the internet and in cookbooks. Seek out some of these recipes and try using your favorite healthy staples to create some wonderful dishes.

For some ideas on how to use practical foods morning, noon and night, try some of these great ideas:

Breakfast:

  • Include some healthy staples, and some healthy fruits in your breakfast. For instance, pair healthy oatmeal with blueberries, or whole wheat or wheat bran cereal with strawberries or bananas.
  • Try mixing a healthy cereal like All Bran into your nonfat or low fat yogurt. It will perk up your plain yogurt and give it a great crunch.
  • Fresh fruit is also a great addition to yogurt. Try buying plain, nonfat yogurt and mixing in your own raspberries, blueberries and strawberries. You will save money and enjoy a healthy breakfast.
  • Instead of high fat butter, spread your toast with apple butter or soy nut butter instead. Always try to use whole grain varieties of bread like wheat or rye.
  • Drink a glass of 100% fruit juice with breakfast every day. Orange juice, grape juice, apple juice and grapefruit juice are all great choices.
  • Blend 1% milk or soy milk with fresh pineapple for a healthy, delicious breakfast smoothie. These smoothies are great for people on the go.

Lunch and dinner ideas:

  • Make a great tuna salad with grated carrots, green peppers, red peppers, garlic and onion.
  • Make a dish of fresh whole grain pasta and top it will homemade tomato sauce and fresh home grown herbs.
  • Use healthy foods like onions and leeks, along with tomatoes, as a great side dish.
  • Grill healthy fish and serve with a healthy side salad.
  • Try some low fat soups like spinach and broccoli soup.
  • Make a great vegetable stir fry with olive oil.

Healthy snacks
Of course no plan for healthy eating is complete without some great healthy snacks. Below are some of our favorite healthy snacks for those on the go.

  • A piece of fresh fruit, like an apple, orange or banana, always makes a great snack. Keep a bowl of fruit on your kitchen counter for easy access.
  • Try mixing nuts and dried fruit for a great homemade trail mix. Hikers and non hikers alike will enjoy this healthy snack.
  • Treat yourself to a great glass of orange, tomato or cranberry juice before you leave the house in the morning.
  • Keep a supply of broccoli florets, baby carrots and other bite size vegetables, and some healthy dip, on hand.
  • Make your own fruit salad with oranges, bananas, raspberries, blueberries, strawberries and other favorites.

Eating Your Way To A Healthier You

With obesity, aging, cancer and heart disease on the rise, a whole new food movement has taken shape to find ways to boost our bodies with ingredients that combat and prevent illness.

Not entirely new, but definitely growing, more and more people are looking for healthier meals and snacks. Beta-carotene, antioxidants and omega 3s are no longer completely foreign to our vocabulary. And while many of us may not know exactly what these things are, we do know they are good for us.

There’s a certain trendiness to this new eating. Magazine headlines tout the benefits. Food packaging displays them boldly. But studies show the benefits are much greater than simply being in vogue. New evidence promotes these super ingredients for everything from arthritis and acid reflux to cancer, migranes and dimentia.

Here’s a short glossary of a few of these ingredients.

Antioxidants are molecules that slow down the oxidation of other molecules. Vitamin C, Vitamin E, and enzymes such as catalase, and superoxide dismutase are antioxidants. Widely found in many foods such as blueberries, broccoli, garlic, and whole grains, their slowing capabilities are known to prevent heart disease and cancer, reduce blood pressure, and slow the effects of aging.

Beta-Carotene is a nutrient that converts to Vitamin A in our body. One of the better-know antioxidants, beta-carotene is found in apricots, carrots, cantaloupes and leafy greens like spinach.

Isoflavones are found manly in legumes such as soy and chick peas.. Soy foods differ in their concentration of isoflavones, but all traditional soy foods like tofu, soy milk, tempeh and miso are rich in isoflavones. Processed soy foods such as soy hot dogs or soy ice cream are a bit less concentrated. Considered an estrogen mimic, eating foods with isoflavones are recommended for women in menopause.

Lutein is found in the red, orange, and yellow pigments of fruits and vegetables. Some examples are tomatoes, carrots, squash, and also green leafy vegetables. Necessary for good vision and lowers your risk for cataracts and macular degeneration. It may also prevent or slow down the thickening of arteries that is called arteriosclerosis.

Omega Oils are essential fatty acids and include Omega 3s and Omega 6s. Foods rich in The sea provides us with most Omega 3s while land gives us our Omega 6s. Most well known for Omega 3 is salmon. Promoted as a regulator, Omega oils in your diet are also found in flaxseed, canola, dark leafy greens and walnuts. Benefits of omega oils includes lowering the cholesterol and triglycerides that cause heart disease, and also aids the fight against asthma, depression and arthritis.

Sterols are a chemical cousin of cholesterol found in plants. In your diet, sterols can lower your cholesterol by about 10%. Foods to eat to get your dose are legumes and vegetable oils. Many products add sterols to make them heart-healthy such as Smart Balance margarine and Minute Maid Premium Heart Wise Orange Juice.

Yes, You Can Have Candy!

Does eating a nutritious diet mean that you can’t eat candy? Not really. Like eating any type of food, you have to use common sense.

Moderation has always been the byword when referring to the amounts of different types of food ro drink that you should consume.

There is also a type of candy that you may not have heard of that can be better for you than the candies that you buy at a store.

I found a website, Organic Candy, that gives of reviews of different kinds of organic candy. It also explains some of the benefits of eating organic candy rather than “regular” candy. For instance, organic candies to not contain some of the allergy triggers that other candies do.

Visit Organic-Candy.net to read more about the benefits of eating organic candy.

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